4 servings
Prep: 10 mins,
Cooking: 20 mins
With mielie meal and tomato salad.
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Ingredients (11)
4 | lamb loin chops — thick cut |
1/4 cup | fresh chillies — 573 |
2 Tbs | fresh rosemary — chopped |
sea salt and freshly ground black pepper |
MIELIE MEAL:
2 cup | milk |
2 cup | water — hot |
1 cup | maize meal — instant |
60 g | butter |
salt and freshly ground black pepper |
TOMATO SALAD:
2 | tomatoes — quartered |
2 Tbs | olive oil — extra virgin |
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