Beef fajitas

Fairlady
4 servings Prep: 5 mins, Cooking: 5 mins
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Easy to make and fuss-free. Roll them up and devour!

By Food24 July 29 2016
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Ingredients (11)

4.00 tortillas — flour
sunflower oil — for frying
400.00 g beef — strips
5.00 ml cumin — ground
5.00 ml coriander — ground
5.00 ml fresh chillies — minced
salt and freshly ground black pepper
1.00 lemon — juice or lime juice
4.00 lettuce
1.00 spring onions — chopped
1.00 fresh coriander — washed and chopped
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Method:

Warm tortillas according to packet instructions.
Meanwhile, heat oil in a frying pan and stir-fry beef, adding spices and chilli.
When just cooked, about 2 minutes, add lemon juice and cook for 1 minute.
Place tortillas on individual plates, arrange lettuce on top and divide meat between them.
Sprinkle with onions and coriander, top with salsa and guacamole and roll into sausage shapes.



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