First off, preheat the oven to 180 degrees Celsius and prepare a baking tray with non stick spray or dusted with flour.Sieve the flour, baking powder and salt into a mixing bowl.Add the cheese and herbs and mix through with a spoon.Mix the egg, milk and olive oil in a separate mixing bowl.Combine the wet and dry ingredients.Dust a clean surface with flour and gently press the dough about 2 cm thick.Use a cutter to cut out about 10 disks, arrange it on the baking tray and bake for 15 minutes at 180 degrees Celsius.Leave to rest and serve warm with your choice of condiment.Recipe reprinted with permission of Anina's Recipes. To see more recipes, please click here.To receive quick and convenient weekday recipes, join our Easy Weekday Meals mailing list, and for up-to-date trending food, restaurant and wine news subscribe to our Editor’s Weekly newsletter.