Herby crumbed chicken

Name: Herby crumbed chicken
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings
Cuisine: Ingredients
Ingredients: 2 cup breadcrumbs fresh; 5 g fresh Italian parsley chopped; sea salt and freshly ground black pepper; 2 eggs beaten; 4 chicken breast fillets; vegetable oil for frying

4 servings Prep: 10 mins, Cooking: 10 mins

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By Food24 November 25 2015

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Ingredients (6)

2 cup	breadcrumbs — fresh
5 g	fresh Italian parsley — chopped
	sea salt and freshly ground black pepper
2	eggs — beaten
4	chicken breast fillets
	vegetable oil — for frying

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Method:

In a bowl mix together the breadcrumbs and parsley; season well.

Dip the fillets into the beaten egg, then toss them in the breadcrumbs to coat. Place on a baking tray and place in the fridge for about 10 minutes.

Heat a little oil in a frying pan and cook chicken for 5 minutes on each side or until golden and cooked through.

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