Recipe Disclaimer
Tap for method
Ingredients (13)
300 g | asparagus — mini |
fresh chillies — 573 | |
2 Tbs | butter |
6 | bread — ciabatta crumbs |
1/3 cup | fresh chillies — 573 |
200 g | olives — black, pitted and roughly chopped |
2 | garlic — cloves, thinly sliced |
4 | spring onions — roughly chopped |
1/4 tsp | dried chilli flakes |
300 g | pasta — spaghetti |
4 | Roma tomatoes — deseeded and chopped |
sea salt and freshly ground black pepper | |
parmesan cheese — to serve |
Tap for ingredients