Find your recipes and restaurants here
 
 

Chakalaka baked beans with boerewors


chakalaka wors

Ingredients 11
Servings 4
Time 15 min

Ingredients

  • 500
    g
    boerewors
  • 30
    ml
    olive oil
  • 2 onions, sliced
  • 2
    garlic cloves, crushed
  • 2
    chillies, chopped
  • 15
    ml
    tomato paste
  • 2 cans baked beans in tomato sauce
  • 1 can chakalaka
  • salt and freshly ground pepper
  • fresh coriander, to garnish
  • 4-6 slices of toast
 

Method

30 min
 

Preheat the oven to 200°C.

Grease a baking sheet with nonstick spray.

1. Divide the boerewors into smaller sections and arrange on the prepared baking sheet.

Grill for 15-20 minutes until the sausages are cooked and brown.

2. BEANS:

Heat the oil in a deep pan and fry the onions until soft.

Add the garlic and chillies and stir-fry until fragrant, then stir in the tomato paste.

3. Add the beans and chakalaka and heat while stirring.

Season with the salt and pepper.

4. TO SERVE

Sprinkle fresh coriander over the beans and serve with the boerewors and toast.

 

 

NEXT ON FOOD24X

Putu pap with wors

2019-09-18 11:25
 
 
 
 
 
 
 
 
There are new stories on the homepage. Click here to see them.