Zucchini, feta and mint quiche
8 servings
Prep: 15 mins,
Cooking: 30 mins
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Ingredients (9)
1 | (or 2 If You’re Using Small Tins) Roll, Ready-made Shortcrust Pastry |
1 | onion — finely chopped |
2 | garlic — cloves, crushed |
700 g | courgettes — grated |
fresh mint — handful, finely chopped | |
3 | feta cheese — rounds |
4 | eggs — large |
250 ml | cream — or milk |
salt and freshly ground black pepper |
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