4 servings
Prep: 20 mins,
Cooking: 15 mins
A great meal for kids and adults alike!
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Ingredients (7)
100 g | breadcrumbs — dried |
40 ml | fresh parsley — chopped |
2 | lemons — zest only |
1.00 | fresh chillies — deseeded and chopped |
400 g | fish — fillets, cut into strips |
1 | eggs — large, beaten |
oil — for shallow frying |
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