6 servings
Prep: 10 mins,
Cooking: 20 mins
Giving a whole new meaning to the phrase 'finger-licking good'!
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (11)
375 ml | cake flour |
10 ml | curry powder |
A pinch of | ground cumin |
2 ml | ground ginger |
2 ml | paprika |
2 ml | ground coriander |
A pinch of | salt |
100 g | butter |
30 ml | soy sauce |
4 cloves of | garlic — crushed |
8 | chicken wings |
Tap for ingredients