Roast pork in spicy tomato sauce on pasta
6 servings
Prep: 5 mins,
Cooking: 20 mins
Turn your Sunday roast leftovers into this delicious dish.
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Ingredients (10)
3 cup | pork — roasted, shredded |
1 | onion — finely chopped |
2 | garlic — cloves, finely sliced |
1 tsp | paprika — smoked |
2 | tinned tomatoes — chopped |
1 Tbs | tomato paste |
1 Tbs | sugar |
2 tsp | dried chilli flakes |
salt and freshly ground black pepper | |
500 g | pasta — cooked to al dente |
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