Peppadew and salami pizza

Recipe from: 10/17/2002 12:00:00 AM

Ingredients 5
Servings 4
Time 5 mins


  • 1
    ready made frozen pizza base
  • ready made sweet 'n sour sauce
  • 125
    mozzarella cheese, grated (use 250 ml if desired)
  • thin slices salami or pepperoni
  • peppadews


15 mins
Preheat oven to 220°C.
Sprinkle a baking dish or pizza pan with flour.
Spread 2 to 3 spoonfuls of sweet 'n sour sauce over the pizza base.
Sprinkle over three quarters of the cheese.
Load the base with salami or pepperoni and peppadews.
Sprinkle with remaining cheese and bake for 10 to 15 minutes until the crust is cooked and crisp and the cheese has melted.
Drizzle olive oil over and serve with grated Parmesan cheese if desired.

Read more on: bake

You might also Like

NEXT ON FOOD24X publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.
There are new stories on the homepage. Click here to see them.