Chilli beef stir-fry

Ideas
0 serving Prep: 10 mins, Cooking: 20 mins
Rate this recipe
Try this meaty Asian-style dish.

By Food24 June 22 2012
Recipe Disclaimer
Tap for method
Tap for method

Ingredients (11)

750.00 g rump steak — thinly sliced
30.00 ml oil
2.00 garlic — cloves, crushed
1.00 onion — thinly sliced
50.00 ml chilli sauce
30.00 ml Worcestershire sauce
3.00 ml ginger — ground
1.00 red pepper — sliced
440.00 g baby corn — tinned
30.00 ml lemon juice
30.00 ml fresh coriander — chopped
Tap for ingredients
Tap for ingredients

Method:

Combine steak, oil, garlic, onion, sauces and ginger in a bowl.

Stir-fry beef mixture in a hot wok or frying pan until lightly browned.

Add red pepper, corn, lemon juice and coriander and stir-fry until beef is tender.

Serve with Basmati rice.



New recipes on Food24

Next Post

Leave a Reply

Your email address will not be published. Required fields are marked *

Food24 Team Loves

Newsletter

Get weekly access to our best recipes, tips and tricks

Sign Up

Login to your account below

Fill the forms below to register

Subscribe to Newsletter

Retrieve your password

Please enter your username or email address to reset your password.

Recipe Disclaimer

All recipe content is the responsibility of the party from whom such content originated. You agree that you use the content on Food24 at your own risk. Please read our editorial policy.