Chicken, bacon and Gorgonzola pie
4 servings
Prep: 10 hrs,
Cooking: 20 mins
Bursting with flavour, swathed in a blanket of pastry.
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Ingredients (13)
3-4 | chicken breast fillets — chopped |
200 ml | cream — double thick |
1 Tbs | flour |
pepper — grilled, mixed | |
4-5 | bacon — streaku, chopped and fried |
1 | garlic — cloves, diced |
1/2 | onion — half-moons |
1 | fresh chillies — chopped |
1 tsp | fresh oregano |
2 Tbs | gorgonzola cheese — or any blue cheese |
cherry tomatoes | |
rocket — handful | |
readymade shortcrust pastry |
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