Cape Whiting steaks with lnguine pasta
2 servings
Prep: 10 mins,
Cooking: 20 mins
A lovely healthy mid-week meal.
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Ingredients (9)
500 g | cape whiting — steaks |
500 g | pasta — linguine |
15 ml | fresh chillies — 573 |
1 | fennel — baby, finely sliced |
250 g | rosa tomatoes |
2 | garlic — cloves, crushed |
2 | red chilli — deseeded and finelt chopped |
45 ml | fresh Italian parsley — finely chopped |
lemon — juice only |
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