Buttermilk pancakes
8 servings
Prep: 15 mins,
Cooking: 20 mins
Saturdays call for hearty pancakes with lots of syrup.
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Ingredients (13)
500.00 ml | flour |
15.00 ml | Baking powder |
0.00 | salt — just a pinch |
30.00 ml | sugar |
2.00 | eggs — beaten |
75.00 g | butter — unsalted, melted |
0.00 | topping — TOPPING |
500.00 ml | castor sugar |
1.00 Litres | water |
2.00 | figs |
1.00 | mango — optional |
0.00 | yoghurt — plain |
300.00 ml | Buttermilk |
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