Mushroom and bacon mini quiches
4 servings
Prep: 10 mins,
Cooking: 20 mins
These savoury bites are fabulous for lunch the next day!
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Ingredients (10)
250 ml | milk |
250 g | bacon — bits, cooked |
onion — chopped | |
500 ml | cheddar cheese — grated |
250 g | mushrooms — chopped |
50 g | butter |
5 ml | Baking powder |
seasoning | |
ml | fresh parsley — or spring onions, finely chopped |
eggs |
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