6-8 servings
Prep: 10 mins
Make this yummy coffee-flavoured Italian dessert for your family today.
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Ingredients (9)
80 ml | coffee — strong black |
60 ml | brandy |
15 ml | brandy essence |
125 g | sponge finger biscuits |
2 | eggs — large, seperated |
30 ml | castor sugar |
10 ml | brandy — optional |
250 g | cream cheese |
15 ml | cocoa powder — for decorating |
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