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Spicy chicken fajitas

Spicy chicken fajitas (PHOTO: Jacques Stander)

Ingredients 18

Servings 6

Time 15 MIN

Ingredients

juice of 3 lemons
10

ml

paprika and cumin mix
4 spring onions, chopped
1 clove garlic, crushed
4 chicken breasts, cubed olive oil for frying
½ red pepper
½ yellow pepper
2 green chillies, chopped
1 apple, cubed
4 tomatoes, chopped
juice of ½ lemon
small bunch coriander leaves, chopped
chilli sauce, to taste
2 very ripe avocados
juice of ½ lemon
2,5

ml

black pepper
6 tortillas, toasted
125

ml

Cheddar cheese, grated

Method

8 MIN

1 MARINADE

Mix ingredients in a bowl and marinate the chicken in the fridge for at least 1 hour.

2 SALSA

Mix all the ingredients together.

3 GUACAMOLE

Spoon avocado into a bowl and mash. Stir in the lemon juice and black pepper.

4 Heat oil in a pan over high heat and fry the chicken for 8 minutes.

5 Spoon chicken, salsa, guacamole and cheese in a tortilla and enjoy!

Drum

Read more on: mexican food recipes | fajita recipes

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