The food of Portugal
With such an honest and unique approach to food, Portuguese food welcomes you to a culinary paradise!
Typical Portuguese food – Let the feasting begin.
Recipes:
Want to cook Portuguese-style? Choose from any of these delicious Portuguese dishes…
Caldo verde (green soup) – The national dish of Portugal- serve with thick slices of maize bread.
Prego rolls – A garlicky marinade.
Bolinhos de bacalhau (cod and potato dish) – Cod and mashed potato filling.
Baccala bites – Serve with crispy bruschetta, a green salad or a shaved carrot and coriander salad.
Chicken Madeira – The Portuguese have always done magical things with chicken and the Madeira is no different.
Pork with clams a alantejana (pork dish) – Serve with a red wine from Quinta do Carmo to bring out the luxurious rich tastes.
Pasteis de nata (pastry) – Warm out of the oven and sprinkled with cinnamon and sugar, heavenly.
Bife a café (beef and chips) – A delicious mustard slathered steak served with chips.
Cozido a portuguesa – Serve with a good Ribatejo wine and crusty bread.
Throwing a Portuguese-style bash? Click here to see Food24’s Portuguese party menu!