Find your recipes and restaurants here


03 Nov 2009

It has a sweet, almost nutty flavour and there are many varieties of this vegetable.

Use: The taste of pumpkins are enhanced with herbs, cheese, spices like nutmeg. Pumpkins make a good host for being stuffed with bread, cheese, cream, seasonings, meat and with other vegetables like broccoli and spinach, they're also delicious as pumpkin soup and in stews.


NEXT ON FOOD24X publishes all comments posted on articles provided that they adhere to our Comments Policy. Should you wish to report a comment for editorial review, please do so by clicking the 'Report Comment' button to the right of each comment.

Comment on this story
Comments have been closed for this article.
There are new stories on the homepage. Click here to see them.