Mozzarella in carrozza (Toasted cheese sandwiches)
12 servings
Prep: 10 mins,
Cooking: 15 mins
The Italians know best when it comes to comfort food.
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Ingredients (8)
24 | bread — slices |
12 | mozzarella cheese — buffalo or fior di latte |
3 | eggs — extra-large |
6 | anchovy fillets — split |
80 ml | milk |
olive oil — for frying | |
sea salt and freshly ground black pepper | |
flour — plain |
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