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The Olive Station Deli & Espresso Bar

165 Main Road Muizenberg
Cape Town, Western Cape
Barrels of olives in brine will draw food lovers onto what was once Platform One of Muizenberg station, where Michael Haddad and his partners, Judy Norton and Carol-Ann Foulis, have created a deli focused on the flavours of the Levant. Their authentic dishes include stuffed vine leaves, baba ghanouj, kibbeh and delectable Lebanese pies baked on site. Stop for coffee or lunch to sample the wares.

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The Olive Station Deli & Espresso Bar

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2009-11-07 13:31

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