Restaurants generally shy away from serving a classic pudding for dessert besides the exception of the beloved Malva pudding or a rich chocolate fondant. If you want a sweet treat after (or before) your meal, you’ll be greeted with menus offering “freakshakes” and over-sized cake slices. We are not complaining! But a good ol’ pudding never disappoints or breaks the budget.
What’s the bonus of baking a pudding besides its deliciousness and sweet aromas making its way through your house? The heat of your oven adds additional warmth to your home during the shivering season.
Let’s get baking with these 5 recipes!
What is your go-to pudding recipe? Tell us in the comment section below!