5 Ways to sweeten up your day with condensed milk

Is there anything sweeter than the gloriously smooth condensed milk?

The food item that brings pleasure to our souls – it’s made from concentrated milk, a procedure that involves raw milk losing more than half its water substance. During this process the milk gets sterilized, homogenized and then packaged.

Today many people still use condensed milk as a sweetener for their beverages: tea or coffee. Others find it just as indulgent by eating the creamy mixture as a treat. Once opened, the mixture can be stored in the fridge or freezer in an air-tight container.

If you have already consumed half the tin’s contents – why not try some of our recipes to ensure you make the best of the second half!

1. Millionaire’s shortbread

2. Easiest crème caramel

3. Banana bread

4. Key lime pie

5. Peanut butter caramel slices

ALSO READ: 6 Peanut butter laden recipes that will blow your hair backSave