These tuna patties are full of flavour and keep for up to two days in the refrigerator.
These are so easy to make; just mix the batter, heat the oil and fry. Wrap in cling film and foil, and freeze after frying.
Max Gwambe from Pretoria sent us this easy but delicious recipe. We just added liver spread.
Don’t let the name fool you; these taste like the real deal because the ingredients are every kid’s favourite.
Turn ordinary French toast into a mouth-watering treat with your kids’ favourite ingredients like bananas and Nutella. This recipe is quick enough to make in the morning.