It’s not unusual to over-cater for a festive feast. We’re all terrified of running out of food, right? Especially when your cousin’s 17-year-old rugby playing son is known to go back for thirds and even fourths.
Leftovers (aka ‘bestovers’) are the business – provided that you don’t keep for longer than a few days. One of the greatest Christmas bestover dishes is definitely gammon. We’ve gathered a few of our beloved gammon recipes where you can put any surplus to delicious use!
Have a look and pick your favourite!
2. Gammon buns
Wasted food is now something of the past! by: Mandy Blankenberg | 05 Jun 2016 We usually cook up a storm for Sunday lunch, family gatherings or simply for supper – and, in most cases, there will be stand-alone leftovers which range from vegetables, rice, meat etc.