3 puddings on the braai

I’m going to remind you that this Summer, our braais will reach a whole new world of gastronomical delights.

There can be so much more to our precious braais than slapping on a big fat steak or lekker lamb chop on the grill.

I have three braai-worthy puds that will set your tongues dancing and put your boerie rolls’ noses out of joint.

Roasted brandied Clemengolds on the braai

This is such a simple and wonderful dessert. It’s sugary and tart and the dash of booze takes it to the right level.

See the wonderful step-by-step gallery, or view the recipe here.

Bread and butter pudding on the braai

This is one of those eye-rolling desserts where no one can actually speak for a little while. True story.

Ogle the step-by-step gallery or check out the recipe.

Boozy bananas

A great little recipe that’s nutty and sweet. Delicious!

Pop over to the step-by-step gallery or view the recipe.

Sarah Graham is author of Bitten and blogs with us on Food24.  Follow her on twitter @foodieliveshere.