Name: Cheat's vegetarian paella
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Cooking Method
Ingredients: 30 ml fresh chillies 573; 1 onion chopped; 2.5 ml paprika plain or smoked; chilli powder; 250 ml rice arborio; 1 tinned tomatoes chopped; stock vegetable; 250 ml mixed vegetables for your choice; fresh Italian parsley to serve

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Ingredients (9)

30 ml	fresh chillies — 573
1	onion — chopped
2.5 ml	paprika — plain or smoked
	chilli powder
250 ml	rice — arborio
1	tinned tomatoes — chopped
	stock — vegetable
250 ml	mixed vegetables — for your choice
	fresh Italian parsley — to serve

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Method:

Heat the oil in a large frying pan and sauté the onion until soft. Add the spices and fry for 1 minute. Add the rice and cook for another minute.

Add the tomatoes and stock and any harder vegetables. Add seasoning to taste. Bring to the boil, then reduce the heat, cover and simmer gently for 3 to 5 minutes. Add the softer vegetables, cover again and simmer until the rice is cooked and the vegetables are done. Serve sprinkled with parsley.

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