Yougurt fridge tart



 
 

Ingredients

 
  • 500
    ml
    Bliss yogurt any flavour
  • 1
    can
    condense milk
  • tennis biscuits for base
  • chocolate to grate on top
Servings: Change Serving
 
 

Method

 
Place mixtures in at the bottom of a 20cm 20cm bowl. Mix the yougurt and condense milk until well combined. Through over the biscuits and bake at 180 degrees for 20 minutes. Refrigerate until cold. Grate the chocolate on top and serve.
 

 

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