Yoghurt Tart



 
 

Ingredients

 
  • 500
    ml
    Yoghurt (any kind of fruit flavoured)
  • 1
    can
    condensed milk
  • 2
    c
    tennis biscuits, crushed
  • 5
    tbsp
    melted margarine
Servings: Change Serving
 
 

Method

 
1. Crush tennis biscuits and add melted margarine/butter. Press into a pie plate. 2. Mix the condensed milk and the yoghurt together well. 3. Pour onto the base and microwave on high for 4 minutes only. 4. Let it cool and put in fridge. Serve cold and Enjoy!
 

 

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