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Ingredients (14)
| 580 g | prawns |
| 100 g | onion |
| 100 g | tomatoes — chopped |
| 2 tbsp | chillies — powder |
| 1/4 tsp | turmeric — ground |
| 1 | cayenne pepper — finely chopped |
| 4 | garlic — cloves, crushed |
| 3 | fresh ginger — grated |
| 1/4 tsp | mustard — seeds |
| 30 ml | olive oil — extra virgin |
| 1 | curry leaves |
| 4 tbsp | fresh coriander — chopped |
| 1 tbsp | fresh coriander |
| 2 tbsp | yoghurt — optional |
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