Tomato bredie

Name: Tomato bredie
Cook time: 25 min
Total time: 25 min
Yield: 6 servings
Cuisine: Ingredients
Ingredients: 500 g pasta macaroni; 1 can tomato purée; 1 can tinned tomatoes; 1 onion; 20 ml sugar; 500 g beef

6 servings Cooking: 25 mins

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By Food24 November 26 2009

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Ingredients (6)

500 g	pasta — macaroni
1 can	tomato purée
1 can	tinned tomatoes
1	onion
20 ml	sugar
500 g	beef

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Method:

Cut your meat into cubes. Brown onion and add meat cubes, brown meat as well. Add 1lt water and cook meat till soft. Add tomato puree and tomato in sauce and add sugar. Cook till tomato juice thickens. Cook your macaroni for about 12 mins. Add to meat and tomato.