Quick Biscuit Recipe



 
 

Ingredients

 
  • 250
    g
    Margarine
  • .75
    c
    sugar
  • 2.5
    c
    flour
Servings: Change Serving
 
 

Method

 
Cream margarine & sugar together until smooth. Add flour a little at a time and mix to margarine & sugar mix. Take small portions of the mix and roll out. Cut into shapes & bake @ 140 degrees Celsius for 15 to 20 minutes until lightly brown. You can add Cherries or other decorations before baking For melting moments – change ingredients as follows:- flour = 2cups & half a cup of maizina/corn flour. Once baked, dip in melted baking chocolate For coconut biscuits – change ingredients as follows:- flour = 2cups & half a cup of desiccated coconut For chocolate chips cookies – change ingredients as follows:- flour = 2cups & half a cup of chocolate chips
 

 

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