Buttermilk, coconut & honey muffins

Warm, delicious and absolutely sensational.
 
baking,muffins


Preparation time: 10 min
Cooking time: 15 min
 
 

Ingredients

 
  • 250
    ml
    buttermilk or yoghurt
  • 1
    c
    sugar
  • 75
    ml
    honey
  • 150
    g
    butter, melted and cooled (do before you start)
  • 10
    ml
    baking powder
  • 2 large eggs, lightly beaten
  • 125
    ml
    coconut
  • 2
    c
    cake flour
Servings: Change Serving
 
 

Method

 
Preheat oven to 180°C and grease a muffin pan.

Combine the dry ingredients in a large mixxing bowl.

Melt the butter and honey and allow to cool. Add the eggs and buttermilk.

Mix the wet ingredients with the dry ingredients but be careful not to overmix.

Spoon batter into muffin moulds and bake for 12 - 15 minutes.


 

Read more on: muffins  |  dairy  |  recipes  |  baking
 

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