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Ginger bread

6 servings Prep: 10 mins, Cooking: 50 mins
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Sink your teeth into this heart warming bread.

By Food24 November 15 2009
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Ingredients (9)

750 ml flour
250 ml sugar
15 ml fresh ginger
5 ml mixed spice — ground
salt — just a pinch
5 ml Baking powder
250 ml oil
SYRUP
250 ml water — lukewarm with bicarbonate of soda
3 eggs — beaten with water
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Method:

Add all ingredients abobe order and mix for 5 min.

Grease loaf pans well and dust bottom and sides of pan with flour.

Pour mix into pans and bake for about 50 minutes.

Allow to cool.

Cut and serve

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