Beer Bread

Recipe from: Decmber 2009
Preparation time: 30 mins
Cooking time: 45 mins
 
 

Ingredients

 
  • 340
    ml
    Beer, any beer
  • 500
    g
    self raising flour
  • 5
    ml
    salt
Servings: Change Serving
 
 

Method

 
mix all of the ingredients together. let it stand for 20min, to rise. bake at 180 degrees for 45min. perfect for a braai!
 

 

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