The menu is constantly changing in order to use ingredients that are in season and therefore in their prime. The Clubhouse is also committed to sustainable sourcing of ingredients, and produce, where possible will be organic.
The menu is al la carte, but on Sundays they offer a set menu for lunch.
Wednesday and Thursday 11:00 - 17:00
Friday and Saturday 11:00 - 23:30
Sunday 11:00 - 17:00
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