Since 1997, the Prue Leith Chefs Academy has trained world-class chefs who have worked in famous kitchens all around the world.
What really sets their academy apart from other chef training institutions is that they have a multi-award winning, top fine dining restaurant on site. Tucked away in the residential picturesque suburb of Centurion, in the grounds of the Prue Leith Chefs Academy in Hennopspark between Pretoria and Johannesburg, you will find the top restaurant in Centurion – The Prue Leith’s Restaurant. Our 50 seater restaurant has become a world renowned gastronomical delight and culinary experience.
Though Prue Leith is a training restaurant run by their students under the vigilant eyes of their professional chefs and restaurant manager, it has made its culinary mark in the hospitality industry often getting bookings from overseas for people traveling to Gauteng, even before they get onto the plane. The Prue Leith Restaurant is fully licensed and is open five evenings a week, Wednesday to Saturday.
Their dynamic à la carte and function menu options are as delectable as they are diverse. Prue Leith’s restaurant offers a table d’ Hôtel menu, with a choice of starters, a soup, main courses including a vegetarian dish, desserts, and coffee and friandise. The menu constantly changes to include new and exciting dishes, and is designed to incorporate the theory covered in the lectures during the week.
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Wednesday - Saturday: 18:00 - 21:00