At the Larder, great food and good coffee is their passion.
They are devoted to cooking and baking and use fresh local artisan and seasonal sourced ingredients to cook up dishes to fill your belly and warm your heart.
Savouries such as freshly baked free-range chicken pies, quiches and sausage rolls will have you coming back for more. Freshly baked breads are all contenders to dunk into the delicious soup of the day while the sandwich fillings are simply yummy. Look out for the daily cakes and sweet treats.
They are not licenced, but feel free to take a bottle of wine and with a discretionary R25 corkage charge, why not?
Facebook: The Larder
Monday - Friday: 08:30 - 16:30
Saturday: 08:30 - 13:30