Restauranteur “Auntie Mary” has been serving up colourful Cantonese cuisine for almost a decade.
Expect the likes of wonton noodle soup, roast duck, fried chicken with five spice and steamed line fish. Theres also spicy Szechuan dishes such as stir-fried prawns.
The ambience is family friendly with a view of the seaboard.
Monday - Sunday: 11:00 - 22:00