A menu that offers an Interesting International Cuisine with a touch of South-African Flair.
The atmosphere is plush and elegant with antique “button back” and upright dining room chairs of the period. Chandeliers cast a warm glow and most appreciated is the spotless white table cloths and elegant table appointments. There are also Two Semi Private Rooms for that special occasion.
Highly recommended Appetizers and Entrées are the Waterblommetjie Soup, Spicy Asian Chicken Dumpling Broth, Lobster Bouillabaisse and the Ox Tongue with sweet baby onions.
A Well-Appointed wine list and vintage wines from the owner’s private collection compliment the whole experience.
This brand new Restaurant has all the potential of making the grade to rank with the best.
Sir Herbert Facebook page.
Monday-Friday - 12:00pm-03:00pm
06:00pm - 10:00pm
Saturday - 06:00pm-10:00pm