Sel et Poivre

Quatermain Inn
137 West Road South

Restaurant image

This is fine dining at its best in the busy and bustling Sandton in Johannesburg. Sel et Poivre offers guests a menu that is the result of years of culinary experience of Chef Patron Coco Reinarhz - bringing French flair with a hint of African flavour to his delectable dishes.

The menu changes often and is seasonally-influenced. Ranging from sumptuous English breakfasts, business lunches, fair under the oaks in the courtyard, to sophisticated, award-winning dinner menus, Sel et Poivre offers it all.

Open for Breakfast:
Monday - Friday, 06:30 - 10:00
Saturday and Sunday, 07:00 - 10:30

Lunch and Dinner:
Monday - Sunday, 12:00 - 22:30

For the Sel et Poivre menu please click the menu tab above


Need to know

Details changed? Let us know
    0 reviews
Add your rating
Sel et Poivre 5out of 5 based on 0 ratings. 0 user reviews.
Price Range: Reasonable
Seating: Unknown
  • Licensed
  • Child Friendly
  • Accept Credit Cards
  • Take-Aways
  • Booking Required
  • Parking



Sel et Poivre

These reviews reflect the opinions of only those Internet users who have chosen to participate. The comments cannot be assumed to represent the opinions of, Media24, Internet users in general or the public as a whole. Food24 actively encourages restaurant owners to exercise their right to reply.





Loading menu...


The Brazen Head in Pretoria

2016-10-21 14:46

Find a restaurant



Review: Three Wise Monkeys in Sea Point

We try some ramen and poké bowls at Sea Point's newest Asian go-to.


Find/review a restaurant

There are new stories on the homepage. Click here to see them.