Jatinga has always had a reputation for fine dining, open seven days a week.
Breakfast begins with a cold selection, presented on a three tier, wrought iron breakfast stand. Then it's onto the cooked version, your preference in eggs be they scrambled, fried or in omelette form accompanied by all the regular breakfast favourites like bacon, sausages, mushrooms and the like.
Lunch can be enjoyed at any one of our outdoor dining spots with the many different birds that call Jatinga home, as your lunch time companions.
Dinners are an occasion at the Lodge, preferably an occasion that begins with a pre dinner drink in the Lord Milner, followed, if you choose, by a visit to our wine cellar to select a bottle of hand-picked estate wine to go with your meal.
High Tea is also served as well as gourmet picnics.
Facebook: Jatinga Country Lodge and Restaurant
Breakfast: 07:00 - 11:00
Lunch: 12:00 - 14:30
Dinner: 19:00 - late
High Tea - by prior reservation only