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Haiku

 
 
33 Church Street
entrance on Burg Street

Central, Cape Town
Western Cape
 
021 424 7000
Email:
Website: http://www.bukhara.com/
 
Restaurant image
The Haiku concept is exotic Asian cuisine. Chinese dim sum, wok and barbeque; Japanese robata grills and sushi, served tapas-style, are some of the dishes to be shared and enjoyed in a stylish setting.

The restuarant interior features a state-of-the-art open kitchen where diners can watch food being artfully prepared by a group of talented, proffesional chefs. The restuarant exudes trendy sophistication, with walls and floors of beautifully polished granite. Their stylish bar serves delicious cocktails to a discerning clientele.

The combination of superior produce, luxurious surrounds and friendly service ensures a unique experience of refined taste and unforgettable dining.

For the Haiku menu please click on the menu tab above.
 
 

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Asian
     
    3 reviews
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Haiku 1 out of 5 based on 3 ratings. 3 user reviews.
 
Price Range: Mid
Seating: 100+
 
  • Licensed
  • WheelChair Access
  • Child Friendly
  • Accept Credit Cards
  • Booking Required
     

    Recent reviews

     
     
    marinda
    15 February 2013
    So, Valentine's dinner at Haiku...We arrived for the 9 o'clock sitting only to be left in reception with a host of other people like cattle in a holding pen. No apologies, no drinks offered. Nothing. 9.30 we are seated. Drinks arrive at 9.45. First food at 10.15. Got the order wrong but I can't wait any longer. Rest of the food eventually pitched up - was good I suppose - don't really care by now. Eventually some oke arrives to apologise - they were apparently "very busy". So, here's a heads up for Haiku. 14 Feb 2014 will be busy. Get ready. There will be lots of diners. But not me. Never again.
    1 Haiku
     
    Robyn
    20 January 2013
    We had a 9pm booking at Haiku – they do two seatings, one at 6pm and one at 9pm (both times struck us as awkward, but that wasn't the problem). We arrived at 9.05pm. The host was standing at the front desk talking on his cell phone. We stood right in front of him for about a minute without once being acknowledged. We started to get annoyed, and only after I mused out load, 'Jeez, snappy service', did it occur him to call someone over to seat us. We had a booking, but this was not checked, and we were shown to a table by a brusque waitress who gave us the impression she had better things to do. Again, all this was done without any direct acknowledgement from the host, or a break in his cell phone conversation. We'd brought along a bottle of Haute Cabriere 2005 Pinot Noir (their best vintage I think), and asked the waitress to open it. We were snidely informed that they had the wine on their wine list, and so we weren't allowed to drink our own. There WAS an HC Pinot on the menu, but no vintage was listed. (Also, we discovered their corkage fee is R100!) The waitress then gave a very hurried description of the menu – again, like it was a duty beneath her station – which didn't do much to enlighten us. We were both so aggravated that there was no way were going to enjoy our meal, so we left and went to Savoy Cabbage, just up the road, instead, where we were warmly welcomed and had a gorgeous dinner. (And drank our friggin delicious wine at a corkage fee of R35.) My husband and I eat out a lot in Cape Town, and we've never been treated so appallingly as we were at Haiku. Will not be back ever.
    1 Haiku
     
    Koos
    26 August 2012
    Food was okay. Wine is patheticaly expensive. Service absolutely schocking! It is appauling and not worth the price you pay. They lost it! Doubt it if they will see me again. Had to go and get my own chop sticks, bowls and serviettes. Thanks for having choices and options in Cape Town.
    1 Haiku
     
     
     
    These reviews reflect the opinions of only those Internet users who have chosen to participate. The comments cannot be assumed to represent the opinions of 24.com, Media24, Internet users in general or the public as a whole. Food24 actively encourages restaurant owners to exercise their right to reply.
     
     

    Map

     
     
     
     

    Haiku

     
    marinda
    15/02/2013 09:27
    So, Valentine's dinner at Haiku...We arrived for the 9 o'clock sitting only to be left in reception with a host of other people like cattle in a holding pen. No apologies, no drinks offered. Nothing. 9.30 we are seated. Drinks arrive at 9.45. First food at 10.15. Got the order wrong but I can't wait any longer. Rest of the food eventually pitched up - was good I suppose - don't really care by now. Eventually some oke arrives to apologise - they were apparently "very busy". So, here's a heads up for Haiku. 14 Feb 2014 will be busy. Get ready. There will be lots of diners. But not me. Never again.
    1 Haiku
     
    Robyn
    20/01/2013 10:50
    We had a 9pm booking at Haiku – they do two seatings, one at 6pm and one at 9pm (both times struck us as awkward, but that wasn't the problem). We arrived at 9.05pm. The host was standing at the front desk talking on his cell phone. We stood right in front of him for about a minute without once being acknowledged. We started to get annoyed, and only after I mused out load, 'Jeez, snappy service', did it occur him to call someone over to seat us. We had a booking, but this was not checked, and we were shown to a table by a brusque waitress who gave us the impression she had better things to do. Again, all this was done without any direct acknowledgement from the host, or a break in his cell phone conversation. We'd brought along a bottle of Haute Cabriere 2005 Pinot Noir (their best vintage I think), and asked the waitress to open it. We were snidely informed that they had the wine on their wine list, and so we weren't allowed to drink our own. There WAS an HC Pinot on the menu, but no vintage was listed. (Also, we discovered their corkage fee is R100!) The waitress then gave a very hurried description of the menu – again, like it was a duty beneath her station – which didn't do much to enlighten us. We were both so aggravated that there was no way were going to enjoy our meal, so we left and went to Savoy Cabbage, just up the road, instead, where we were warmly welcomed and had a gorgeous dinner. (And drank our friggin delicious wine at a corkage fee of R35.) My husband and I eat out a lot in Cape Town, and we've never been treated so appallingly as we were at Haiku. Will not be back ever.
    1 Haiku
     
    Koos
    26/08/2012 02:55
    Food was okay. Wine is patheticaly expensive. Service absolutely schocking! It is appauling and not worth the price you pay. They lost it! Doubt it if they will see me again. Had to go and get my own chop sticks, bowls and serviettes. Thanks for having choices and options in Cape Town.
    1 Haiku
     
     
     
     
    These reviews reflect the opinions of only those Internet users who have chosen to participate. The comments cannot be assumed to represent the opinions of 24.com, Media24, Internet users in general or the public as a whole. Food24 actively encourages restaurant owners to exercise their right to reply.
     
     

     

    Food24 eats at... Haiku

    by: Baglett
     
     

    Caption:
     

    A restaurant that is part of the Bukhara group is part of my group. I took a friend of mine I was planning, for lack of a better word, to woo. The way to this man’s heart is through his stomach and I thought Haiku is possibly the best restaurant for this objective.

    The Setting

    There’s a fine line between dark and dingy and low-lit and romantic and Haiku gets it perfectly right. And while the restaurant is full of tables, you feel like you are in a room of your own. The only problem was, that while I love being in the spotlight, I’m not keen on having one directly in my eyes. This meant I had to move around a bit until I found a spot where I no longer needed to squint.

    The Food


    The menu itself is delicious. I spent twenty minutes going through it before our very knowledgeable waiter, who thought he might be spending his 80th birthday serving us, offered his help.

    The trick is to work your way through the menu and try as many dishes as possible. The portions are small, light and delicious so there’s no need to subtly undo belt and let out a low groan.

    They specialise in ‘exotic Asian cuisine’. So start off with sushi and work your way through the Chinese dim sum to the Japanese grills. All of the dishes are served tapas-style so if you were like my dining partner, who has the ability to eat his body weight in food, nothing is wasted. If you’re a group, even better.

    But if you’re selfish like me and ordered exactly what you wanted, you’ll spend your evening saying ‘No touchy, touchy.’

    The wine list is extensive and surprisingly not too pricey. These guys are all about the food,so perhaps go with the logic that you’ll be there a while savouring the food, so a few bottles of wine to accompany the meal is pretty much guaranteed.

    Price Range


    All dishes are measured with stars rather than prices, so as much as you love five star dishes, if you’re willing to pay five star prices, go ahead, because you will get five star food. As a group, it’s great because you’re able to split the meal knowing that everyone has pretty much had the same. As a couple, we did the same and with one bottle of wine and at least four courses, it was just under R300 each. Not bad for a date where I impressed my dining partner and managed to look amazing under low lighting.

    Perfect for

    A group dinner party or trying to ‘woo’ someone with your exceptional restaurant choice.
     
    Do you think Haiku is a romantic restaurant? Sam Wilson thinks Brio 1893 is better...

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