With spectacular views of the mountains and the sea, Jack’s specialises in quality food all of which is crafted on the premises.
Jack’s is the creation of David & Laura, both British who made South Africa their home in 1998, Laura will greet you and take care of your visit whilst husband David rules in the kitchen.
David not only makes his own delicious pasta with free range eggs, tasty soups and wholesome pies but also mouth watering ice cream and truly luxury desserts.
With a fully stocked bar and state of the art espresso machine guests are invited to relax on the sea facing terrace or on the comfy sofas and enjoy the magnificent scenery through the floor to ceiling windows.
Daily (except for Wednesdays): 09:00 - 20:30