Beluga sushi restaurant in Gateway, Uhmhlanga, is famous for their fresh sushi and unique Asian dishes.
Dim sum, noodles, and fresh fish are on their menu alongside new and innovative dishes sometimes using molecular gastronomy.
Molecular gastronomy is a modern style of cooking that combines food and science for visually stunning and creative dishes.
Beluga’s Sushi ad Cocktail Special has been running since 2006 in Cape town with some interesting results.
In a year Beluga uses:
36 000 kg’s of Salmon
24 000 kg’s of tuna
4 000 kgs of Jelly beans
Monday - Sunday 12:00 - late