Black forest milkshake

Made with Two Oceans Cabernet Sauvignon Merlot.
 
milkshake,recipe,treat,drinks
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Recipe from: 8 April 2016
Preparation time: 5 min
 
 

Ingredients

 
  • 750
    ml
    vanilla ice cream
  • 80
    ml
    frozen cherries or frozen berries
  • 60
    ml
    Two Oceans Cabernet Sauvignon Merlot
  • 30
    ml
    Kirsch Cherry Liqueur
  • 15
    ml
    cocoa powder
  • 60
    ml
    dark chocolate chips or chopped chocolate
  • 45
    ml
    milk
  • TO SERVE:
  • 125
    ml
    whipped cream
  • Fresh cherries or berries
Servings: Change Serving
 
 

Method

 
Place all the milkshake ingredients in a blender and pulse until well combined, with a dark and delicious milkshake consistency. Pour into glasses and top with whipped cream and cherries. Pop in a straw and enjoy!

Reprinted with permission of Two Oceans Wines.

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Read more on: recipe  |  treat  |  drinks
 

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