Prep: 45 mins
A carb-overload which makes a perfect side to your roast.
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Ingredients (8)
1.5 kg | potatoes — waxy, boiled, chunks |
85 g | maize meal |
40 g | parmesan cheese — grated |
120 g | duck fat |
60 ml | olive oil — extra virgin, for roasting |
15 ml | fresh rosemary — finely chopped |
30 ml | sea salt — flakes |
mayonnaise — to serve, optional |
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