Hot chilli chocolate spoons

Name: Hot chilli chocolate spoons
Prep time: 5 min
Total time: 5 min
Yield: Makes 8 chocolate spoons serving
Cuisine: Dairy
Ingredients: 100 g; 1 chocolate spoon mould

Makes 8 chocolate spoons serving Prep: 5 mins

Rate this recipe

By Food24 June 11 2018

Print Recipe

487

VIEWS

Facebook Twitter Pinterest Whatsapp

Recipe Disclaimer

Tap for method

Ingredients (2)

100 g
1	chocolate spoon mould

Tap for ingredients

Method:

Melt the chocolate in a heatproof bowl over a pan of simmering water.

Fill the spoon mould with the melted chocolate and refrigerate until set (a squeeze bottle makes this process a little less messy if you have one!).

Reprinted with the permission of The Sweet Rebellion. Click here for more recipes.

ALSO TRY:

Dark chocolate donut twists

02:20 For the hot chocolate: Place 900 ml milk, orange peel and lavender stalks in a medium to large sized stainless steel pot and simmer over medium heat for 20 minutes. Strain the milk through a sieve, place strained milk back in pot and put back on the heat.