French toast

Name: French toast
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4 servings
Cuisine: Baking
Ingredients: 4 bread thick sliced; 300 ml cream; 3 eggs; 1/4 tsp salt; 1/2 Tbs butter for frying

4 servings Prep: 15 mins, Cooking: 5 mins

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Add some flavour to dull bread slices!

By Food24 June 22 2016

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Ingredients (5)

4	bread — thick sliced
300 ml	cream
3	eggs
1/4 tsp	salt
1/2 Tbs	butter — for frying

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Method:

Beat the eggs, cream and salt together.

Pour over the slices of bread and let is soak for about 15 min.

Heat a non-stick pan, add the butter and fry the bread until golden brown on both sides.

Reprinted with the permission of Life is a Zoo Biscuit.

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